12 Bars, red wine with 4 months of aging of Bodegas Hydria under D.O.Bullas.
12 Bars is made with 67% Monastrell and 33% Tempranillo from vineyards between 30 and 40 years old, located more than 800m above sea level, at the foot of the north face of the Sierra de Lavia.
Well integrated wood in this 12 bars with a 4 months aging in new barrels of 225 liters of French, American and Hungarian oak, respecting the freshness of the fruit. We are faced with an elegant wine, with round tannin and good acidity, aftertaste with good persistence in the mouth.
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