Ground ginger from India Laybé

Ginger from India, is used mainly in oriental cuisine as a flavor enhancer in dishes of meat, fish, rice, risottos.

€3.18
Description

The use of Indian Ginger in Western cuisine is dry or powdered, which brings a certain exotic aroma, from sweet to spicy.

Product Details
Related products

Settings

Home

Settings

Menu

Create a free account to save loved items.

Sign in

Create a free account to use wishlists.

Sign in