Drambuie is made by mixing Scotch whiskeys mainly from malt between 15 and 17 years. After the honey is added, usually of heather and in the last stage the secret mixture of herbs and spices is added that give its aroma and characteristic flavor to this liquor.
Abadengo Crianza, red wine made exclusively from Juan García grapes, the unique native variety of the Arribes del Duero Natural Park. It came from the D.O. Arribes prepared by Bodegas Ribera de Pelazas.
Efecte Brut Nature Reserva, sparkling wine from the D.O. Clàssic Penedés made with the varieties Xarel·lo, Chardonnay, Macabeu and Parellada, with a aging of more than 36 months, by Bodegas Albet i Noya.